Bento Cakes - 4" Mini
Gluten-Free ~ Dairy-Free ~ Peanut-Free ~
Dye-Free ~ Vegan
Padma's Natural Kitchen is happy to take special requests for bento / mini cakes which are not easily found to be gluten-free and vegan, and can be customized as far as the skill level is available. Feel free to reach out in advance and discuss your request to see if it is possible (the answer most likely is yes!). Bento cakes (4" cake) STARTS AT $20; final cost is dependent on additional details.
Ingredients
Cake: Gluten-Free Flour Blend (White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Sugar, Almondmilk, Vegan Butter (Vegetable Oil Blend [Canola, Safflower, and Flax Oils], Palm Oil, Water, Contains 2% or Less of: Salt, Natural Flavor, Pea Protein, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract), Flax Seed, Canola Oil, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, Pure Vanilla Extract (Vanilla Bean, Water, Bourbon).Icing: Sugar, Unsalted Vegan Butter (Blend of Plant-Based Oils [Palm Fruit, Palm Kernel, and Canola Oil], Water, Glucose, Pea Protein, Soy Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene), Corn Starch, Pure Vanilla Extract (Vanilla Bean, Water, Bourbon), Sea Salt.
*Contains: Soy, Tree Nuts.*
$20.00Price
