Spiced Salt (Spring/Summer)
Gluten-Free ~ Dairy-Free ~ Peanut-Free ~
Soy-Free ~ Egg-Free ~ Vegan ~ Ayurvedic
This Ayurvedic salt is an excellent blend of citrus and spices to compliment your wholesome meals! Enjoy this salt during the spring and summer seasons. Pairs well with rice, soups, vegetables, or even on chicken or your favorite meat (if you partake). Padma loves to enjoy this on her carrot ginger soup, or on toast spread with ghee.
Ingredients
Lemon Zest, Organic Basil, Himalayan Pink Salt, Black Pepper, Cayenne Pepper.